This go-to spot in the Gaslamp Quarter is popular with the baseball crowd, for good reason: It sits almost within foul-ball distance of the Padres' Petco Park. Where: 170 Sixth Ave, San Diego, CA 92101 The Cardiff location is a perfect post beach spot for margaritas, icy cold beers and tasty Mexican eats, with a second location in Carlsbad. While still serving "the original" fish taco, Las Olas also offers healthy selections of fresh San Diego seafood and traditional Mexican favorites in a casual atmosphere with indoor and patio dining. Opened in 1981, Las Olas claims that it "pioneered the now famous fish taco" at its beach-side location in the heart of Cardiff-by-the-Sea. Where: 2655 S Coast Hwy 101, Encinitas, CA 92007 Fuel up for a night out in the Gaslamp Quarter or before a Padres' game at the downtown location. Where: 3890 Twiggs St, San Diego, CA 92110Īfter a day exploring Old Town San Diego, travel to Rockin' Baja Coastal Cantina to enjoy Puerto Nuevo style lobsters that are split open and flash-fried then presented on big platters and served with piping hot flour tortillas, beans and Mexican rice. And while it is debated who has the best in town, below are a few favorites. First served in the early 80s, both Las Olas Mexican Restaurant and Ralph Rubio, owner of the Rubio's Fresh Mexican Grill chain, claim to be the first to bring the fish taco north of the border. > Enjoy dining with a view in beautiful San Diego Casual Dining: Fish in a TacoĪlthough their origins are in Mexico, there's no doubt that fish tacos have been perfected here in San Diego. Other locations are in Point Loma, Del Mar, Coronado, Imperial Beach, Escondido, Poway and La Mesa. Offering a spectacular view of San Diego Bay, the Brigantine at Portside Pier is popular year-round. In addition to the catches of the day like Pacific swordfish and Hawaiian mahi mahi, The Brigantine serves award-winning fish tacos. This slew of local, family-owned restaurants specializes in fresh seafood, much of it from local waters. Where: 1360 North Harbor Dr, San Diego, CA 92101 For a special treat, take advantage of the Chef's Table, located in the state-of-the-art exhibition kitchen with floor-to-ceiling windows. Don't miss Sally's Fish House & Bar's signature crab cakes, artful and creative sushi rolls, and plates of delicately sliced fresh sashimi. Where: One Market Pl, San Diego, CA 92101įresh seafood and spectacular panoramic views of San Diego Bay distinguish this restaurant at the Manchester Grand Hyatt San Diego. Whether you choose upscale dining in the lower level or the casual bistro menu in the middle and upper level, you're assured of fresh ocean catch served with locally grown produce in an innovative contemporary style. With its three-level dining overlooking gorgeous La Jolla Cove, George's at the Coveoffers three times the view. The C Level Lounge offers the same great views with a more casual menu and setting. Set on stilts and extending out over San Diego Bay with views of the city skyline and Coronado Island, Island Prime serves premier seafood and steaks in a retro, yet sophisticated menu, along with an extensive wine list. Where: 880 Harbor Island Dr, San Diego, CA 92101 What could be better than great seafood and a view of the Pacific Ocean? Try these restaurants if you're looking for a view that rivals the cuisine. > Experience more for fine dining in San Diego Iconic San Diego Dining: Fish with a View Herb & Sea focuses on simple, bright flavors, with raw-bar offerings and a range of other seafood complemented by a selection of pastas, pizzas and more. This Encinitas eatery two blocks from the beach is chef Brian Malarkey's companion establishment to his Herb & Wood in Little Italy. Tucked into the Pendry San Diego in downtown's Gaslamp Quarter, Lionfish serves up fresh-harvested seafood in inventive preparations by chef Jose "JoJo" Ruiz, such as the coal grilled Baja striped bass in a coconut aji amarillo sauce. Where: 435 Fifth Ave, San Diego, CA 92101 From their Embarcadero location, both levels offer remarkable views of the harbor and the Coronado Bridge. On the second floor, Top of the Market offers an upscale approach with higher prices, dressier clientele, more peaceful atmosphere and more elegant presentations. Where: 750 N Harbor Dr, San Diego, CA 92101ĭownstairs, the frenetic Fish Market offers an enormous selection of fresh seafood - broiled, fried, raw, seared, steamed, grilled, baked, they even have a sushi bar and oyster bar - to crowds of casually-dressed diners. From Yellowfin to Yellowtail, San Diego is serving it up fresh here are a few to try. Serving the finest seafood cuisine with service and atmosphere to match, San Diego's fine dining restaurants celebrate the best of the region's bounty, combining locally grown produce and the seasonal catch of the day in unique and innovative dishes.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |